ISA, Muzakar; AISYAH, Siti. Enhancing the Resilience of F&B MSMEs Through Mitigating Environmental Uncertainty Risks. Ekuilibrium : Jurnal Ilmiah Bidang Ilmu Ekonomi, [S. l.], v. 21, n. 1, p. 250–267, 2026. DOI: 10.24269/ekuilibrium.v21i1.2026.pp250-267. Disponível em: https://journal.umpo.ac.id/index.php/ekuilibrium/article/view/12115. Acesso em: 31 jul. 2026.